Monday, February 15, 2016
Meal planning Monday - the Flat Stick version
Up and at it peeps - we are in for a busy one this week - it's go go go.
The wheels fell off the meal plan train last week - not sure what happened, but come Thursday morning, the school lunch cupboard was bare and there was nerry a celery stick for afternoon tea - sometimes, the food just goes!
This week, things are shaping up a little like this:
Breakfast - Apricots with Yogurt, and Hot Cross Buns
Dinner - Baked Potatos
Breakfast - Avo on Toast
Dinner - Crustini Platter
Breakfast - Smoothie
Dinner - Steak Sandwiches
Breakfast - Egg and Ham warps
Dinner - Tomato amd Rice Soup
Breakfast - Toast
Dinner - Japanese Curry
The inspiration for the Crustini platter on Tuesday night came from a quick flick through my Pinterest Board Food Love - and as for a summer dinner option, I have my fingers crossed it will be a winner! xE