Sunday, June 17, 2012

Guz - a new word for your dictionary.

Chicken Guz. A favourite sandwich filling in this house. Not only is it great for the kids, but perfect for entertaining. Kids get brown bread cut in triangles. Guests get white bread without crusts cut into fingers.

"So what is this Guz stuff" I hear you ask? A great idea for using leftover chicken - be it roasted, poached, BBQ'd etc...

This recipe is approximate Im afraid....but will give you a fair idea of what to use.

2 chicken breasts poached and shredded (or use any leftover chicken)
3 large tablespoons egg mayo
2 teaspoons baby capers
1/4 cup chopped parsley
zest of half a lemon
salt & pepper

Mix all together and add more mayo if needed.

Thats it.






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